Honey Mustard Glazed Broiled Salmon

Recipe Collection: Dinner

Honey Mustard Glazed Broiled Salmon with a Sweet and Tangy Twist elevates your dinner with a perfect pescatarian dish that combines sweet and tangy flavors for a memorable meal. This American cuisine recipe is not only easy to prepare but also features a luscious glaze that caramelizes beautifully under the broiler. Ideal for busy weeknights, this dish pairs wonderfully with steamed rice or wilted greens, making it versatile for any occasion.

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Overview

This Honey Mustard Glazed Broiled Salmon is a delightful blend of sweet and savory flavors, perfect for a quick yet impressive dinner. The marinade, featuring honey mustard, Worcestershire sauce, and brown sugar, creates a luscious glaze that caramelizes beautifully under the broiler. This dish is sure to become a family favorite with its effortless preparation and rich taste.

Diet Type

Pescatarian

Allergies

Fish, Dairy

Cuisine

American

Serving Size: 4

Cooking Time: 70 minutes

Ingredients

  • 2 Tablespoons (tbsp) honey mustard
  • 1 Tablespoon (tbsp) butter, melted
  • 1 Tablespoon (tbsp) vegetable oil
  • 1 Tablespoon (tbsp) Worcestershire sauce
  • 1 Tablespoon (tbsp) brown sugar
  • 1 Tablespoon (tbsp) garlic powder
  • 1 Pound (lb) salmon fillet

Steps

  1. In a medium bowl, whisk together the honey mustard, melted butter, vegetable oil, Worcestershire sauce, brown sugar, and garlic powder until well combined. Reserve 2 tablespoons of the marinade for basting.
  2. Place the salmon fillet in a shallow baking dish and pour the remaining marinade over the top. Cover the dish and refrigerate for 45 minutes to allow the flavors to infuse.
  3. Preheat your oven's broiler and position the oven rack about 5 inches from the heat source.
  4. Remove the salmon from the refrigerator and broil in the preheated oven. Brush the salmon occasionally with the reserved 2 tablespoons of marinade. Broil for about 12 minutes, or until the salmon flakes easily with a fork and the marinade has formed a glossy glaze.
  5. Serve the broiled salmon immediately, perhaps with a side of steamed rice and wilted greens for a complete meal. Enjoy the sweet and savory flavors that make this dish a standout!

Notes

Timer

Enjoy your homemade Honey Mustard Glazed Broiled Salmon!

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