Maple-Glazed Baked Beans with Crispy Bacon

Recipe Collection: Side Dish

Maple-Glazed Baked Beans with Crispy Bacon transform your gatherings with a mouthwatering American classic. This non-vegetarian dish features a perfect balance of sweet maple syrup and brown sugar, complemented by the rich flavor of crispy bacon. Ideal as a side for barbecues or family dinners, these beans are sure to impress.

With a flavor profile that marries sweetness and smokiness, these baked beans are versatile enough to pair with grilled meats or serve as a hearty standalone dish.

Overview

This Sweet and Savory Baked Beans with Crispy Bacon recipe is a delightful twist on a classic dish. Combining the tangy sweetness of maple syrup and brown sugar with the savory depth of baked beans, this dish is topped with crispy bacon for an irresistible finish. Perfect for family gatherings or as a comforting side dish, these baked beans are sure to be a hit at any table.

Diet Type

Non-Vegetarian

Allergies

None

Cuisine

American

Serving Size: 12

Cooking Time: 45 minutes

Ingredients

• 2 28 Ounces (oz) cans baked beans
• 1 Small onion, minced
• 3 Tablespoons (tbsp) maple syrup
• 2 Tablespoons (tbsp) brown sugar
• 2 Tablespoons (tbsp) ketchup
• 2 Teaspoons (tsp) prepared yellow mustard
• 4 Slices bacon

Steps

1. Preheat the oven to 350 degrees F (175 degrees C).
2. In a large bowl, stir together the baked beans, minced onion, maple syrup, brown sugar, ketchup, and prepared yellow mustard until well combined.
3. Pour the mixture into a 9x13-inch baking dish, spreading it evenly.
4. Lay the bacon slices across the top of the bean mixture.
5. Bake in the preheated oven for 35 to 40 minutes, or until the bacon is browned and the beans have thickened.
6. Remove from the oven and let cool slightly before serving. Enjoy your Sweet and Savory Baked Beans with Crispy Bacon!

Enjoy your homemade Maple-Glazed Baked Beans with Crispy Bacon!