Minty Cuban Mojito
Recipe Collection: Beverage
Minty Cuban Mojito Bliss quenches your thirst with a refreshing vegan cocktail that embodies the vibrant spirit of Cuban cuisine. This drink features a harmonious blend of sweet, tangy lime and aromatic mint, making it perfect for summer gatherings or a relaxing evening at home. Ideal for those seeking a light and invigorating beverage, this mojito is free from common allergens and can be enjoyed by everyone. Use it as a refreshing aperitif or a delightful accompaniment to your favorite dishes.
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Overview
Experience the vibrant flavors of Cuba with this refreshing Mint-Infused Cuban Mojito. This cocktail captures the essence of a tropical paradise with its perfect balance of sweet, tangy, and minty notes. The key to this mojito's success is the artful muddling of fresh mint and lime, ensuring a delightful blend of flavors in every sip. Serve with a straw and a decorative stir stick to keep the flavors well mixed.
Diet Type
Vegan
Allergies
None
Cuisine
Cuban
Serving Size: 2
Cooking Time: 10 minutes
Ingredients
- 2 Teaspoons (tsp) white sugar
- 1 Whole lime, quartered
- 4 Sprigs fresh mint
- 2 Cups crushed ice
- 0.5 Cups white rum
- 2 Cups club soda
Steps
- Place 1 teaspoon of sugar into each of two 12-ounce glasses. Squeeze the juice from a lime wedge into each glass and drop in the wedge. Add 2 mint sprigs to each glass. Use a spoon or muddler to gently mash the lime and mint together at the bottom of the glasses, releasing their flavors.
- Fill each glass about halfway with crushed ice. Pour 1/4 cup of white rum into each glass.
- Top off the glasses with club soda. Stir gently to combine the ingredients.
- Garnish each glass with the remaining lime wedges or additional mint sprigs for a fresh presentation.
- Serve immediately with a straw and a decorative stir stick to keep the flavors well mixed. Enjoy your refreshing Mint-Infused Cuban Mojito!
Notes
Timer
Enjoy your homemade Mint-Infused Cuban Mojito!