Peanut Butter Chocolate Cookies
Irresistible combination of rich peanut butter and chocolate-coated caramel-peanut nougat in these Peanut Butter Chocolate Bliss Cookies. Perfect for any gathering, these American-style cookies are a crowd-pleaser for both kids and adults. Please note, this recipe contains peanuts, dairy, eggs, and gluten, making it unsuitable for those with these allergies.
With a sweet, nutty flavor and a chewy texture, these cookies are versatile enough to be enjoyed as a dessert or a snack. Easily accessible through your easyChef Pro cookbook, you can create these treats while benefiting from our convenient shopping list feature, ensuring the lowest cost per serving.
Get ready to impress your family and friends with these Peanut Butter Chocolate Bliss Cookies—your next baking adventure awaits!
Recipe Collection: Dessert
Serving Size: 20
Cooking Time: 120 minutes
Overview
Peanut Butter Candy Blossoms are a delightful treat combining the rich flavors of peanut butter and chocolate-coated caramel-peanut nougat candy. These cookies are perfect for any occasion and are sure to be a hit with both kids and adults alike.
Diet Type
Not specified
Allergies
Peanuts, Dairy, Eggs, Gluten
Cuisine
American
Ingredients
- 1 Cup (c) butter, softened
- 1 Cup (c) creamy peanut butter
- 1 Cup (c) brown sugar, packed
- 1 Cup (c) white sugar
- 2 Whole eggs
- 1 Teaspoon (tsp) vanilla extract
- 2.5 Cups (c) all-purpose flour
- 1 Teaspoon (tsp) baking soda
- 0.5 Teaspoon (tsp) salt
- 20 Fun size bars chocolate-coated caramel-peanut nougat candy
Steps
- In a large bowl, cream together the butter, peanut butter, brown sugar, and white sugar until smooth.
- Beat in the eggs and vanilla extract.
- Stir in the flour, baking soda, and salt until well blended.
- Cover and chill the dough for at least one hour, or until it is no longer sticky.
- Preheat the oven to 350 degrees F (175 degrees C).
- Take about 1/3 cup of the dough and wrap it around a candy bar. Repeat with the remaining dough and candy bars.
- Place the cookies 3 inches apart on ungreased cookie sheets.
- Bake for 15 minutes in the preheated oven, or until the edges begin to brown.
- Cool on the baking sheets before serving.
Enjoy these delicious Peanut Butter Candy Blossoms as a sweet treat for any occasion!