Refreshing Lemon-Dill Cucumber Salad
Recipe Collection: Salads
Refreshing Lemon-Dill Cucumber Salad is a perfect blend of bright lemon and aromatic dill, creating a refreshing dish that’s ideal for a light meal or as a side. Vegetarian and free from common allergens, this American cuisine recipe is versatile enough to complement any main course.
The crisp cucumbers paired with the tangy dressing offer a satisfying crunch, making it perfect for picnics, barbecues, or as a cooling side on warm days. Easily accessible through the easyChef Pro App, you can find this recipe along with personalized recommendations, AI-powered pantry tracking, and a smart shopping list to streamline your meal prep.
Overview
This refreshing cucumber salad combines the zesty flavors of lemon and dill with a hint of sweetness, creating a delightful dish perfect for a light meal or side. The creamy mayonnaise dressing adds a smooth texture, making it a crowd-pleaser for any occasion.
Diet Type
Vegetarian
Allergies
None
Cuisine
American
Serving Size: 4
Cooking Time: 25 minutes
Ingredients
- 1 Whole lemon, zested
- 1 Whole lemon, juiced
- 2 Tablespoons (tbsp) dried dill weed
- 1 Teaspoon (tsp) white sugar
- 0.25 Cups mayonnaise
- 2 Large English cucumbers, peeled
Steps
- In a bowl, whisk together the lemon zest, lemon juice, dill, and sugar until the sugar has dissolved.
- Stir in the mayonnaise until the mixture is smooth.
- Gently fold in the diced cucumbers, ensuring they are well coated with the dressing.
- Let the salad stand for 10 minutes to allow the flavors to meld before serving.
Notes
Timer
Enjoy your homemade Refreshing Lemon-Dill Cucumber Salad!
