Italian Nachos Supreme
Mouthwatering twist on traditional nachos with our Savory Italian Nachos Supreme! This non-vegetarian dish combines the rich flavors of Italian sausage, pepperoni, and gooey mozzarella, all layered atop crispy tortilla chips. Perfect for game day or a casual gathering, these nachos are a crowd-pleaser that caters to gluten and dairy lovers alike.
With a flavor profile that balances savory and spicy, these nachos are versatile enough to serve as an appetizer or a hearty snack. Packed with protein and flavor, they make for a satisfying treat.
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Get ready to impress your guests with this unique dish—try the Savory Italian Nachos Supreme today and elevate your meal prep with easyChef Pro!
Recipe Collection: Appetizer
Serving Size: 8
Cooking Time: 25 minutes
Overview
These Italian Nachos bring a delightful twist to the classic nacho dish by incorporating Italian flavors. With ingredients like Italian sausage, pepperoni, banana peppers, mozzarella, and pizza sauce, this dish is perfect for a quick and flavorful appetizer or snack.
Diet Type
Non-Vegetarian
Allergies
Dairy, Gluten
Cuisine
Italian-American
Ingredients
- 1 Pound (lb) bulk Italian sausage
- 1 7.5 Ounces (oz) bag tortilla chips
- 1 2 Ounces (oz) package sliced pepperoni
- 0.5 Pound (lb) mozzarella cheese, shredded
- 0.5 Cups banana peppers, drained
- 1.25 Cups pizza sauce
Steps
- Preheat your oven's broiler.
- Crumble the sausage into a large skillet over medium heat. Cook and stir until no longer pink; drain.
- Arrange the tortilla chips on a baking sheet.
- Top the chips with cooked sausage, pepperoni, mozzarella cheese, and banana peppers.
- Place the nachos under the preheated broiler until the cheese is melted, about 5 to 8 minutes.
- Serve with pizza sauce for dipping.
Enjoy your Italian Nachos with a side of your favorite beverage!