Smoky Ancho-Chipotle Salsa with Fresh Cilantro

Recipe Collection: Appetizer

Smoky Ancho-Chipotle Salsa with Fresh Cilantro is a vibrant and flavorful addition to any Mexican dish or a perfect snack with tortilla chips. This vegetarian salsa combines smoky chipotle and ancho chiles with fresh cilantro and a hint of lemon, delivering a bold yet refreshing taste. Ideal for those who enjoy a medium-spicy kick, it’s perfect for gatherings or casual snacking.

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Overview

This Smoky Ancho-Chipotle Salsa is a vibrant and flavorful addition to any Mexican dish or a perfect snack with tortilla chips. The combination of smoky chipotle and ancho chiles with fresh cilantro and a hint of lemon creates a salsa that is both bold and refreshing. Ideal for those who love a medium-spicy kick, this salsa is sure to impress at your next gathering.

Diet Type

Vegetarian

Allergies

None

Cuisine

Mexican

Serving Size: 8

Cooking Time: 80 minutes

Ingredients

• 14.5 Ounces (oz) can whole peeled tomatoes, drained
• 1 Whole fresh jalapeno pepper, seeded
• 1 Whole chipotle chile in adobo sauce, seeded
• 1 Inch piece dried ancho chile pepper
• 1 Whole garlic clove, minced
• 2.5 Tablespoons (tbsp) onion, minced
• 1 Tablespoon (tbsp) fresh cilantro, torn
• 1 Tablespoon (tbsp) lemon juice
• 0.75 Teaspoon (tsp) kosher salt
• 1 Pinch white sugar, to taste
• 0.25 Teaspoon (tsp) ground cumin

Steps

1. Begin by soaking the dried ancho chile pepper in hot water for about 10 minutes until it softens. Drain and set aside.
2. In a blender, combine the drained tomatoes, seeded jalapeno, seeded chipotle chile, softened ancho chile, minced garlic, minced onion, torn cilantro, lemon juice, salt, sugar, and cumin.
3. Pulse the mixture until it reaches your desired consistency, whether you prefer it smooth or slightly chunky.
4. Taste and adjust the seasoning with additional salt, sugar, or lemon juice if needed.
5. Transfer the salsa to a bowl and let it stand for at least 1 hour at room temperature to allow the flavors to meld together.
6. Serve with tortilla chips or as a condiment for your favorite Mexican dishes. Enjoy the smoky, spicy, and fresh flavors of this delightful salsa!

Enjoy your homemade Smoky Ancho-Chipotle Salsa with Fresh Cilantro!