Smoky Chipotle Turkey Burgers with Melty Mozzarella

Recipe Collection: Dinner

Smoky Chipotle Turkey Burgers with Melty Mozzarella are a delicious way to elevate your burger game. Perfect for non-vegetarians, this American cuisine dish combines the smoky heat of chipotle peppers with gooey mozzarella cheese, creating a mouthwatering flavor explosion. Ideal for summer barbecues or cozy dinners, these burgers are versatile enough to be served with fresh toppings like avocado or chipotle mayo.

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Overview

These Smoky Chipotle Turkey Burgers are a flavor-packed twist on the classic burger. Infused with the smoky heat of chipotle peppers and topped with gooey mozzarella cheese, these burgers are perfect for a summer barbecue or a cozy indoor meal. The addition of fresh cilantro and a hint of garlic elevates the taste, making each bite a delightful experience.

Diet Type

Non-Vegetarian

Allergies

Dairy, Gluten

Cuisine

American

Serving Size: 4

Cooking Time: 35 minutes

Ingredients

  • 1 Pound (lb) ground turkey
  • 0.5 Cups onion, minced
  • 2 Tablespoons (tbsp) fresh cilantro, minced
  • 1 Whole chipotle chile in adobo sauce, minced
  • 1 Teaspoon (tsp) garlic powder
  • 1 Teaspoon (tsp) onion powder
  • 1 Teaspoon (tsp) seasoned salt
  • 0.25 Teaspoon (tsp) black pepper, ground
  • 4 Slices mozzarella cheese
  • 4 Whole hamburger buns, divided and toasted

Steps

  1. Preheat an outdoor grill to medium-high heat and lightly oil the grate to prevent sticking.
  2. In a large mixing bowl, combine the ground turkey, minced onion, cilantro, chipotle chile, garlic powder, onion powder, seasoned salt, and ground black pepper. Mix until all ingredients are evenly incorporated.
  3. Divide the mixture into four equal portions and shape each into a patty, ensuring they are slightly larger than the buns to account for shrinkage during cooking.
  4. Place the patties on the preheated grill. Cook for about 4 minutes on each side, or until the internal temperature reaches 165°F (74°C) and the turkey is no longer pink in the center.
  5. Two minutes before the patties are done, place a slice of mozzarella cheese on each patty to melt.
  6. Remove the patties from the grill and let them rest for a minute.
  7. Serve the patties on toasted hamburger buns. For an extra kick, consider adding a dollop of chipotle mayo and slices of avocado. Enjoy your gourmet turkey burgers!

Notes

Timer

Enjoy your homemade Smoky Chipotle Turkey Burgers with Melty Mozzarella!

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