Soft & Chewy Butter Bliss Cookies
Experience the heavenly taste of Soft & Chewy Butter Bliss Cookies, a vegetarian treat that combines a rich buttery flavor with a soft, gooey texture. These American-style cookies are perfect for gatherings or a cozy night in. Please note, they contain dairy, gluten, and eggs, making them unsuitable for those with specific allergies.
With their melt-in-your-mouth goodness, these cookies are versatile enough to be enjoyed on their own or paired with ice cream for a delightful dessert. Packed with flavor, they offer a satisfying sweet treat that everyone will love.
Find this recipe and more in your EasyChef Pro cookbook, where you can easily create a shopping list for the lowest cost per serving. Get ready to impress your friends and family with these irresistible cookies!
Recipe Collection: Dessert
Serving Size: 24
Cooking Time: 20 minutes
Overview
Gooey Butter Cookies are a delightful treat that combines the rich, buttery flavor of traditional butter cookies with a soft, gooey texture. Perfect for any occasion, these cookies are easy to make and sure to impress with their melt-in-your-mouth goodness.
Diet Type
Vegetarian
Allergies
Dairy, Gluten, Eggs
Cuisine
American
Ingredients
- 1 Box yellow cake mix, packaged (15.25 oz)
- 0.5 Cups butter, softened
- 1 Large egg
- 0.5 Teaspoons (tsp) vanilla extract
- 0.5 Cups powdered sugar, sifted
Steps
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a large mixing bowl, combine the yellow cake mix, softened butter, egg, and vanilla extract. Mix until a smooth dough forms.
- Place the powdered sugar in a shallow dish.
- Scoop tablespoon-sized portions of dough and roll them into balls.
- Roll each dough ball in the powdered sugar until fully coated.
- Arrange the coated dough balls on the prepared baking sheet, leaving space between each cookie.
- Bake in the preheated oven for 10-12 minutes, or until the edges are set and the tops are slightly cracked.
- Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
- Enjoy your Gooey Butter Cookies with a glass of milk or your favorite beverage!