Spicy Cheddar Wrapped Olives
Recipe Collection: Appetizer
Spicy Cheddar Olive Bites elevate your appetizer game with a vegetarian-friendly recipe featuring pimento-stuffed green olives wrapped in a rich cheddar cheese dough, enhanced with a kick of cayenne pepper. Perfect for parties or casual gatherings, these bites are versatile enough to serve as a snack or a side dish.
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Overview
These Spicy Cheddar Wrapped Olives are a delightful appetizer that combines the rich taste of cheddar cheese with the savory flavor of pimento-stuffed green olives. The spicy kick from cayenne pepper adds an exciting twist, making them a perfect pick-up snack for any gathering. Prepare them in advance and bake straight from the freezer for added convenience.
Diet Type
Vegetarian
Allergies
Dairy, Gluten
Cuisine
American
Serving Size: 8
Cooking Time: 30 minutes
Ingredients
- 1 Cup shredded Cheddar cheese, shredded
- 2 Tablespoons (tbsp) butter, softened
- 0.5 Cup all-purpose flour
- 0.125 Teaspoon (tsp) cayenne pepper
- 24 Pimento-stuffed green olives
Steps
- Preheat the oven to 400 degrees F (200 degrees C).
- In a mixing bowl, combine the shredded Cheddar cheese and softened butter.
- Stir in the all-purpose flour and cayenne pepper until the mixture is well blended.
- Take 1 tablespoon of the dough and wrap it around each pimento-stuffed green olive.
- Arrange the wrapped olives on a cookie sheet.
- Bake in the preheated oven for about 15 minutes, or until the dough is golden brown.
- Serve warm and enjoy your Spicy Cheddar Wrapped Olives!
Notes
Timer
Enjoy your homemade Spicy Cheddar Wrapped Olives!