Tropical Coconut Ambrosia Salad
Recipe Collection: Dessert
Tropical Coconut Bliss Salad transports your taste buds to paradise with a vibrant mix of mandarin oranges, crushed pineapple, and shredded coconut, all enveloped in a fluffy whipped topping and sweet marshmallows. Perfect for summer gatherings or festive occasions, this dish is not only easy to prepare but also a guaranteed hit among guests.
With its refreshing flavors and delightful textures, this American cuisine recipe is a must-try for anyone looking to add a tropical twist to their dessert table. Access this recipe and more on the easyChef Pro App, where personalized recommendations, AI-powered pantry tracking, and smart shopping lists make meal planning a breeze. Select this recipe today and enjoy step-by-step guidance for a delicious treat!
Overview
This Tropical Coconut Ambrosia Delight is a refreshing and sweet dessert salad that combines the tropical flavors of mandarin oranges, pineapple, and coconut with the creamy texture of whipped topping and marshmallows. Perfect for any occasion, this dish is easy to prepare and sure to be a crowd-pleaser.
Diet Type
Vegetarian
Allergies
Dairy, Coconut
Cuisine
American
Serving Size: 12
Cooking Time: 70 minutes
Ingredients
- 1 11 Ounces (oz) mandarin oranges, drained
- 1 8 Ounces (oz) crushed pineapple, drained
- 3.5 Cups frozen whipped topping, thawed
- 2 Cups coconut, shredded
- 2 Cups marshmallows, miniature
- 0.5 Cups milk
- 1 Cup maraschino cherries
Steps
- In a large bowl, combine the mandarin oranges, crushed pineapple, whipped topping, shredded coconut, miniature marshmallows, and milk.
- Mix all the ingredients together well until they are evenly combined.
- Chill the mixture in the refrigerator for 1 hour to allow the flavors to meld and the salad to set.
- Before serving, garnish the salad with maraschino cherries for a pop of color and added sweetness.
- Serve chilled and enjoy your Tropical Coconut Ambrosia Delight!
Notes
Timer
Enjoy your homemade Tropical Coconut Ambrosia Delight!
