Vibrant Chicken Greens Salad with Balsamic Dressing

Recipe Collection: Salads

Vibrant Chicken Greens Salad with Balsamic Dressing elevates your meal with a refreshing American dish perfect for non-vegetarians. This salad features crisp mixed greens, juicy tomatoes, and tender chicken deli meat, all drizzled with a tangy balsamic dressing. Ideal as a light lunch or a side dish, it’s versatile enough to complement any meal.

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Overview

This vibrant and refreshing green salad combines mixed greens, juicy tomatoes, and savory chicken deli meat, all tossed in a zesty balsamic vinaigrette. Perfect as a side dish or a light meal, this salad is a family favorite for its simplicity and delightful flavors.

Diet Type

Not Vegetarian

Allergies

None specified

Cuisine

American

Serving Size: 8

Cooking Time: 30 minutes

Ingredients

• 0.5 Cups onion, minced
• 0.5 Cups green bell pepper, minced
• 2 10 Ounces (oz) packages mixed salad greens, packaged
• 4 Thinly sliced chicken deli meat, minced
• 1 Whole tomato, minced
• 0.25 Teaspoons (tsp) onion powder
• 0.375 Teaspoons (tsp) garlic powder
• 1 Pinch salt, to taste
• 1 Pinch ground black pepper, to taste
• 3 Tablespoons (tbsp) balsamic vinaigrette salad dressing

Steps

1. Gather all the ingredients.
2. Place the minced onion and green bell pepper in a microwave-safe bowl. Heat in the microwave on high for 1 to 2 minutes until soft. Set aside to cool.
3. In a large salad bowl, combine the cooled onion and bell pepper with the packaged mixed salad greens, minced chicken deli meat, and minced tomato.
4. Sprinkle the mixture with onion powder, garlic powder, salt, and ground black pepper. Toss well to mix all the ingredients.
5. Pour the balsamic vinaigrette salad dressing over the salad. Toss well to ensure everything is evenly coated.
6. Serve immediately and enjoy your zesty chicken mixed greens salad!

Enjoy your homemade Vibrant Chicken Greens Salad with Balsamic Dressing!