Refreshing Spinach Salad with Poppy Seed Dressing and Mandarin Oranges

Recipe Collection: Salads

Refreshing Spinach Salad with Poppy Seed Dressing and Mandarin Oranges elevates your meal with a vibrant mix of baby spinach, juicy mandarin oranges, and crunchy almonds, all drizzled with a sweet and tangy poppy seed dressing. Perfect for a quick lunch or light dinner, this American cuisine salad is visually stunning and satisfying.

With its delightful balance of flavors, this salad is versatile enough to complement any meal. Easily select this recipe from the easyChef Pro App, where you can access personalized recommendations, AI-powered pantry tracking, and a smart shopping list for efficient meal planning. Organize your ingredients and follow step-by-step guides to create this refreshing dish today!

Overview

This vibrant and refreshing spinach salad is a delightful mix of baby greens, juicy mandarin oranges, and crunchy almonds, all brought together with a sweet and tangy poppy seed dressing. Perfect for a quick lunch or a light dinner, this salad is both visually appealing and deliciously satisfying.

Diet Type

Vegetarian

Allergies

Nuts (almonds)

Cuisine

American

Serving Size: 4

Cooking Time: 15 minutes

Ingredients

Poppy Seed Dressing

• 0.5 Cups (c) creamy salad dressing
• 0.33 Cups (c) white vinegar
• 0.33 Cups (c) white sugar
• 1 Teaspoon (tsp) poppy seeds

Salad

• 4 Cups (c) baby spinach
• 4 Cups (c) mixed salad greens
• 1 10 Ounces (oz) can mandarin oranges, drained
• 0.33 Cups (c) red onion, sliced
• 0.5 Cups (c) almonds, slivered

Steps

1. Prepare the Poppy Seed Dressing: In a medium bowl, whisk together the creamy salad dressing, white vinegar, white sugar, and poppy seeds until well combined. Set aside to allow the flavors to meld.
2. Assemble the Salad: On a large serving platter or individual plates, arrange the baby spinach and mixed salad greens as the base. Evenly distribute the drained mandarin oranges and sliced red onion over the greens.
3. Add the Crunch: Sprinkle the slivered almonds over the salad for a delightful crunch. If you prefer, lightly toast the almonds in a dry skillet over medium heat for 3-4 minutes until golden brown to enhance their flavor.
4. Dress and Serve: Just before serving, drizzle the poppy seed dressing over the salad. Toss gently to combine, ensuring all ingredients are coated with the dressing. Serve immediately and enjoy the refreshing blend of flavors and textures.

Enjoy your homemade Refreshing Spinach Salad with Poppy Seed Dressing and Mandarin Oranges!