Balsamic Chicken Salad

Balsamic Chicken Salad, a perfect blend of marinated chicken tenders, fresh vegetables, and creamy mozzarella cheese, all drizzled with a tangy balsamic vinaigrette. This non-vegetarian American dish is not only satisfying but also a great option for those following a dairy-inclusive diet.

With its savory and fresh flavor profile, this salad is versatile enough for lunch or dinner, making it a fantastic choice for meal prep. Packed with protein and essential nutrients, it supports a balanced diet.

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Recipe Collection: Lunch

Serving Size: 4

Cooking Time: 60 minutes

Overview

This Balsamic Chicken Salad is a delightful combination of marinated chicken tenders, fresh vegetables, and mozzarella cheese, all brought together with a light balsamic vinaigrette. It's a refreshing and satisfying meal perfect for lunch or dinner.

Diet Type

Non-Vegetarian

Allergies

Dairy

Cuisine

American

Ingredients

• 16 Ounces (oz) bottle light balsamic vinaigrette salad dressing, divided
• 8 Whole chicken tenders, marinated
• 6 Ounces (oz) sliced portobello mushroom caps, marinated
• 2 Whole hearts of romaine lettuce, torn
• 2 Whole green onions, sliced
• 1 Pint (pt) cherry tomatoes, divided
• 1 Cup mozzarella cheese, shredded
• 0.25 Cup fresh basil leaves, sliced

Steps

1. Combine 1/3 of the balsamic vinaigrette dressing with the chicken tenders in a bowl. In a separate bowl, toss the sliced mushrooms with another 1/3 of the dressing. Reserve the remaining dressing. Allow the chicken and mushrooms to marinate for at least 30 minutes.
2. Preheat the oven's broiler and set the oven rack about 6 inches from the heat source.
3. Remove the chicken tenders and mushrooms from the marinade, draining off the excess. Broil the chicken and mushrooms until the chicken is browned and cooked through, about 5 to 8 minutes. Remove from heat and slice the chicken tenders into bite-sized pieces.
4. To serve, divide the torn romaine lettuce between four plates. Top each with broiled chicken and mushrooms. Sprinkle each plate with cherry tomatoes, shredded mozzarella cheese, and sliced fresh basil leaves. Serve with the remaining vinaigrette dressing.

Enjoy this refreshing and flavorful salad as a perfect meal for any time of the day!