Fluffy Instant Pot Quinoa
Fluffy Instant Pot Quinoa, a gluten-free American dish that’s perfect for any meal. This recipe transforms simple quinoa into a nutritious base for salads, bowls, or as a side dish, making it a versatile addition to your culinary repertoire. Packed with protein and fiber, this quinoa is not only delicious but also supports a healthy diet.
Easily accessible through EasyChef Pro, you can add this recipe to your digital cookbook and utilize the shopping list feature for cost-effective ingredient purchases. Elevate your meal prep with this quick and healthy option today!
Recipe Collection: Side Dish
Serving Size: 4
Cooking Time: 35 minutes
Overview
This Instant Pot Quinoa recipe is a quick and easy way to prepare fluffy quinoa. Perfect for a healthy side dish or as a base for your favorite toppings, this method ensures perfectly cooked quinoa every time.
Diet Type
Gluten-Free
Allergies
None
Cuisine
American
Ingredients
- 1 Cup quinoa, rinsed
- 1.5 Cups chicken broth
Steps
- Gather all ingredients.
- Combine quinoa and chicken broth in a 6-quart multi-functional pressure cooker (such as Instant Pot®). Close and lock the lid. Select high pressure according to the manufacturer’s instructions; set the timer for 1 minute. Allow 10 to 15 minutes for pressure to build.
- Release pressure using the natural-release method according to the manufacturer’s instructions, about 15 minutes.
- Fluff with a fork. Serve and enjoy.
Cook's Note: You can use water instead of chicken broth in this recipe.