Herb-Infused Sausage & Potato Stuffing Bake
Recipe Collection: Side Dish
Herb-Infused Sausage & Potato Stuffing Bake elevates your meal with a comforting side dish that combines the robust flavors of lean pork sausage and tender potatoes with aromatic herbs and soft bread cubes. This non-vegetarian American cuisine recipe is perfect for family gatherings or holiday feasts. With its hearty flavor profile, this stuffing pairs beautifully with roasted meats or can be enjoyed on its own. Easily accessible through the easyChef Pro App, you can explore personalized recipe recommendations, AI-powered pantry tracking, and a smart shopping list to streamline your meal prep. Select this recipe today and transform your cooking experience!
Overview
This delicious Savory Herb Sausage & Potato Skillet Stuffing combines the rich flavors of lean pork sausage and tender potatoes with aromatic herbs and soft bread cubes. Perfect for a comforting side dish, this stuffing is baked to perfection, making it a delightful addition to any meal.
Diet Type
Non-Vegetarian
Allergies
Gluten, Dairy
Cuisine
American
Serving Size: 12
Cooking Time: 50 minutes
Ingredients
- 1 Pound (lb) lean pork sausage
- 2 Whole potatoes, peeled
- 1.5 Cups celery, minced
- 0.75 Cups sweet onion, minced
- 0.75 Cups butter
- 9 Cups soft bread cubes
- 0.5 Teaspoon (tsp) dried thyme
- 0.5 Teaspoon (tsp) sage, ground
- 1 Teaspoon (tsp) salt
- 0.25 Teaspoon (tsp) black pepper, ground
Steps
- Preheat your oven to 350 degrees F (175 degrees C).
- In a large, deep skillet, combine the sausage, potatoes, celery, onion, and butter. Sauté over medium-high heat until the sausage is crumbled and evenly cooked.
- In a separate bowl, mix the bread cubes with thyme, sage, salt, and pepper.
- Toss the seasoned bread cubes with the sausage and potato mixture. If needed, add chicken or vegetable broth for moisture.
- Transfer the mixture to a covered casserole dish and bake for 40 to 50 minutes.
- Serve warm and enjoy your flavorful stuffing!
Notes
Timer
Enjoy your homemade Herb-Infused Sausage & Potato Stuffing Bake!