Sweet Corn Soufflé Sensation
Recipe Collection: Side Dish
Sweet Corn Soufflé Sensation brings a touch of American comfort food to your table with its delightful vegetarian profile. This dish features a sweet, fluffy texture that melts in your mouth, making it an ideal choice for festive gatherings or family dinners. Perfect for those following a vegetarian diet, this soufflé is free from gluten, eggs, and milk, catering to various dietary needs. Its versatile flavor profile makes it a fantastic side dish for roasted meats or a standalone treat at brunch.
Easily accessible through the easyChef Pro App, you can find this recipe along with personalized recommendations, AI-powered pantry tracking, and a smart shopping list to ensure you get the best prices. Select this recipe, organize your ingredients, and follow the step-by-step guide to create a memorable meal today!
Overview
This Sweet Corn Soufflé Delight is a delicious and easy-to-make dish perfect for any festive occasion, especially Thanksgiving. With its creamy texture and sweet flavor, it’s sure to be a hit with family and friends.
Diet Type
Vegetarian
Allergies
Eggs, Milk, Corn, Gluten
Cuisine
American
Serving Size: 8
Cooking Time: 70 minutes
Ingredients
- 2 15.25 Ounces (oz) cans whole kernel corn, drained
- 2 15 Ounces (oz) cans creamed corn
- 4 Tablespoons (tbsp) white sugar
- 4 Tablespoons (tbsp) all-purpose flour
- 4 Tablespoons (tbsp) milk
- 4 Whole eggs
Steps
- Preheat your oven to 350 degrees F (175 degrees C).
- In a large mixing bowl, combine the whole kernel corn, creamed corn, white sugar, all-purpose flour, milk, and eggs. Mix well until all ingredients are thoroughly combined.
- Pour the mixture into a soufflé dish, ensuring it is evenly distributed.
- Place the dish in the preheated oven and bake for 1 to 1 1/2 hours, or until a toothpick inserted into the center of the soufflé comes out clean.
- Once baked, remove from the oven and let it cool slightly before serving. Enjoy your Sweet Corn Soufflé Delight!
Notes
Timer
Enjoy your homemade Sweet Corn Soufflé Delight!
