Crispy Lime Jicama Sticks
Recipe Collection: Snack
Crispy Lime Jicama Sticks refresh your snack time with a vibrant and healthy treat inspired by Mexican cuisine. This vegan recipe features the satisfying crunch of jicama paired with a tangy lime kick, making it an ideal choice for a light appetizer or a fun snack for kids to help prepare. With its bright flavors and crisp texture, these jicama sticks are perfect for dipping or enjoying on their own. Easily accessible through the easyChef Pro App, you can explore personalized recipe recommendations, AI-powered pantry tracking, and a smart shopping list to streamline your meal prep. Select this recipe today and transform your snacking routine!
Overview
This Zesty Lime Jicama Crunch is a refreshing and healthy snack inspired by Mexican flavors. With its crisp texture and tangy kick, it's perfect for a light snack or appetizer. Kids will love helping to prepare this simple yet flavorful dish.
Diet Type
Vegan
Allergies
None
Cuisine
Mexican
Serving Size: 6
Cooking Time: 10 minutes
Ingredients
- 1 Large jicama, peeled
- 2 Whole limes, juiced
- 1 Tablespoon (tbsp) cayenne pepper, 1 pinch to taste
Steps
- Peel the jicama and cut it into French fry-sized sticks.
- In a medium bowl, toss the jicama sticks with lime juice and cayenne pepper until well coated.
- Serve immediately and enjoy the refreshing crunch!
Notes
Timer
Enjoy your homemade Crispy Lime Jicama Sticks!
