Fruity Soda Chill Cups
Fruity Soda Chill Cups! This vegetarian-friendly recipe combines vibrant, juicy fruits like watermelon, mango, and banana with a fizzy lemon-lime soda, creating a sweet and satisfying snack. Perfect for warm days, these cups are free from common allergens and embody the essence of American cuisine.
With a flavor profile that balances sweetness and effervescence, these cups are versatile enough for parties, picnics, or a quick treat at home. Packed with vitamins and hydration, they make a nutritious choice for any occasion.
Easily accessible through your easyChef Pro cookbook, this recipe comes with a convenient shopping list feature, ensuring you get the best ingredients at the lowest cost per serving.
Get ready to refresh your summer snacking with Fruity Soda Chill Cups—your taste buds will thank you!
Recipe Collection: Snack
Serving Size: 6
Cooking Time: 35 minutes
Overview
Frozen Fruit and Soda Cups are a refreshing and easy-to-make summer snack. This recipe combines a variety of fresh fruits with a chilled lemon-lime soda, creating a delightful treat perfect for hot days. It's a great way to use up seasonal fruit and enjoy a healthy, sweet snack.
Diet Type
Vegetarian
Allergies
None
Cuisine
American
Ingredients
- 1 Cup cubed cantaloupe
- 0.5 Cup cubed honeydew
- 2 Cups cubed watermelon
- 0.5 Cup apple, cubed
- 1 Cup banana, sliced
- 1 Cup cubed fresh mango
- 3 Cups lemon-lime flavored carbonated beverage, chilled
Steps
- In a large bowl, toss together the cantaloupe, honeydew, watermelon, apple, banana, and mango until well mixed.
- Divide the mixed fruit evenly into six paper cups.
- Pour 0.5 cups of the chilled lemon-lime soda into each cup over the fruit.
- Place the cups in the freezer for 5 minutes to chill.
- Serve immediately and enjoy your refreshing frozen fruit and soda cups!