Peanut Butter Oatmeal Energy Bars
Satisfy your cravings with these Peanut Butter Oatmeal Energy Bars, a chewy and flavorful snack that’s perfect for any time of day. This vegetarian recipe combines wholesome oats, creamy peanut butter, and rich chocolate chips, making it a deliciously satisfying treat. Ideal for those following a vegetarian diet, these bars are also gluten, dairy, and peanut allergy-friendly.
With a delightful blend of textures and flavors, they’re perfect for on-the-go breakfasts, post-workout snacks, or a sweet afternoon pick-me-up. Packed with nutrients, these bars provide energy and satisfaction without compromising on taste.
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Recipe Collection: Snack
Serving Size: 32
Cooking Time: 35 minutes
Overview
These oatmeal peanut butter bars are a delightful treat, perfect for an afternoon snack. With a combination of oats, peanut butter, and chocolate chips, they offer a chewy and satisfying bite.
Diet Type
Vegetarian
Allergies
Peanuts, Dairy, Gluten
Cuisine
American
Ingredients
- 1 Cup peanut butter
- 0.5 Cup brown sugar, packed
- 0.5 Cup corn syrup
- 0.33 Cup butter
- 2 Teaspoons (tsp) vanilla extract
- 3.33 Cups rolled oats
- 0.5 Cup flaked coconut
- 0.5 Cup sunflower seeds
- 0.5 Cup raisins
- 0.5 Cup semisweet chocolate chips
Steps
- Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking pan.
- In a large bowl, combine peanut butter, brown sugar, corn syrup, butter, and vanilla extract until smooth.
- Stir in rolled oats, flaked coconut, sunflower seeds, raisins, and semisweet chocolate chips.
- Press the mixture evenly into the prepared baking pan.
- Bake in the preheated oven for 20 to 25 minutes.
- Allow the bars to cool on a wire rack before cutting into squares. Enjoy!