Smoky Roasted Red Pepper Hummus with a Tangy Kick
Recipe Collection: Appetizer
Smoky Roasted Red Pepper Hummus with a Tangy Kick elevates your snacking with a vegetarian-friendly dip that combines the rich flavors of roasted red peppers and a refreshing hint of lemon. This Middle Eastern-inspired recipe is perfect for gatherings or a healthy snack, offering a smooth texture and vibrant taste that pairs beautifully with pita bread or fresh veggies.
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Overview
This Creamy Roasted Red Pepper Hummus is a delightful twist on the classic dip, enhanced with the smoky sweetness of roasted red peppers and a tangy hint of lemon. Perfect for a snack or appetizer, this hummus is sure to impress with its rich, creamy texture and vibrant flavor.
Diet Type
Vegetarian
Allergies
Sesame (tahini)
Cuisine
Middle Eastern
Serving Size: 18
Cooking Time: 15 minutes
Ingredients
- 15 Ounces (oz) can chickpeas, drained
- 0.33 Cups tahini
- 0.33 Cups lemon juice
- 2 Whole garlic cloves, minced
- 0.5 Cups roasted red peppers
- 0.25 Teaspoons (tsp) dried basil
- 0.25 Cups extra virgin olive oil
- 0.25 Cups plain Greek yogurt
- 1 Pinch salt, to taste
- 1 Pinch pepper, to taste
- 0.25 Teaspoons (tsp) smoked paprika (optional)
Steps
- In a food processor, combine the drained chickpeas, tahini, lemon juice, minced garlic, and Greek yogurt. Pulse until the mixture is smooth and creamy.
- Add the roasted red peppers, dried basil, and extra virgin olive oil to the processor. Blend until the peppers are finely chopped and fully incorporated into the hummus.
- Season the hummus with salt, pepper, and smoked paprika (if using) to taste. Blend again to ensure even seasoning.
- Transfer the hummus to a serving bowl, cover, and chill in the refrigerator for at least 30 minutes to allow the flavors to meld.
- Before serving, bring the hummus to room temperature and drizzle with a little extra olive oil for added richness. Serve with pita bread, fresh vegetables, or as a spread on sandwiches.
Notes
Timer
Enjoy this enhanced version of roasted red pepper hummus, perfect for any occasion!