Zesty Orange Walnut Cookies

Experience the vibrant flavors of our Zesty Orange Walnut Cookies, a vegetarian treat that combines the sweet, citrusy essence of orange with a satisfying crunch from walnuts. These American-style cookies are perfect for lunch boxes or as a quick snack. Please note, they contain gluten, dairy, eggs, and nuts, making them a delightful option for those without allergies.

With a bright flavor profile, these cookies are versatile enough to be enjoyed with tea or as a sweet addition to any meal. Packed with energy and nutrients, they make a great pick-me-up.

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Recipe Collection: Dessert

Serving Size: 6

Cooking Time: 10 minutes

Overview

These Orange Lunch Box Cookies are a delightful twist on the classic sugar cookie, infused with the zesty flavor of orange and a crunchy walnut topping. Perfect for a sweet treat in your lunch box or as a delightful snack any time of the day.

Diet Type

Vegetarian

Allergies

Nuts, Gluten, Dairy, Eggs

Cuisine

American

Ingredients

• 0.75 Cups butter
• 1 Cup brown sugar, packed
• 1 Whole egg
• 1 Tablespoon orange zest, zested
• 1 Teaspoon vanilla extract
• 2 Cups all-purpose flour, sifted
• 3 Teaspoons baking powder
• 0.5 Teaspoon salt
• 0.5 Cup walnuts, chopped
• 0.25 Cup white sugar

Steps

1. Cream the butter and gradually add the brown sugar.
2. Add the unbeaten egg, orange zest, and vanilla extract. Beat well until combined.
3. Sift together the flour, baking powder, and salt. Gradually add to the wet mixture and mix well. Chill the dough until firm.
4. Preheat the oven to 350 degrees F (175 degrees C).
5. Mix the white sugar and chopped walnuts in a small bowl.
6. Roll the chilled dough into small balls, about the size of walnuts.
7. Flatten each ball on a greased cookie sheet and sprinkle with the sugar and nut mixture.
8. Bake for 10 minutes or until the edges are golden brown.
9. Cool on racks and store in a tightly covered jar or tin.

Enjoy these cookies with a cup of tea or as a sweet addition to your lunch box!