Hearty Beef and Cabbage Borscht with Aromatic Spices

Recipe Collection: Dinner

Hearty Beef and Cabbage Borscht with Aromatic Spices is a traditional Mennonite dish that brings together tender beef broth, fresh vegetables, and aromatic spices. This non-vegetarian recipe is perfect for those chilly days, offering a rich flavor profile enhanced by allspice and star anise. Ideal for family gatherings or meal prep, this borscht can be served as a comforting main course or paired with crusty bread.

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Overview

This hearty and aromatic beef and cabbage borscht is a traditional Mennonite soup that combines tender beef broth with a medley of vegetables and spices. The addition of allspice and star anise gives it a unique depth of flavor, while a touch of heavy cream adds richness. Perfect for a comforting meal on a chilly day.

Diet Type

Non-Vegetarian

Allergies

Dairy

Cuisine

Mennonite

Serving Size: 8

Cooking Time: 140 minutes

Ingredients

  • 2 Pounds (lb) beef soup bones
  • 2 Quarts (qt) water
  • 12 Medium carrots, minced
  • 6 Medium potatoes, cubed
  • 1 Whole head cabbage, shredded
  • 3 Medium onions, minced
  • 1.5 Tablespoons (tbsp) fresh parsley, minced
  • 10 Whole allspice berries
  • 1 Teaspoon (tsp) salt
  • 1 Whole bay leaf
  • 0.5 Whole star anise
  • 1 Pinch ground black pepper, to taste
  • 1.5 Cups tomato, minced
  • 0.5 Cups heavy cream

Steps

  1. In a large pot, bring the beef soup bones and water to a boil over medium-high heat. Reduce the heat and let it simmer for 1.5 hours, adding more water as necessary to maintain a 2-quart level. Remove and discard the soup bones, then strain the broth into a fresh pot and return it to the stovetop.
  2. Add the minced carrots, cubed potatoes, shredded cabbage, minced onions, minced parsley, allspice berries, salt, bay leaf, star anise, and ground black pepper to the broth. Cook until the potatoes are easily pierced with a fork, about 20 minutes.
  3. Stir in the minced tomatoes and bring the soup back to a boil.
  4. Serve the soup hot, topping each serving with a swirl of heavy cream for added richness. Enjoy the comforting flavors of this traditional Mennonite borscht.

Notes

Timer

Enjoy your homemade Hearty Beef and Cabbage Borscht!

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