Avocado Lime Shrimp with Garlic Essence

Recipe Collection: Dinner

Avocado Lime Shrimp with Garlic Essence elevates your dinner with a pescatarian fusion dish that combines the smoothness of ripe avocados with the tender sweetness of shrimp. Enhanced with a splash of lime and aromatic garlic, this dish is a quick 15-minute meal that’s perfect for any occasion.

With its vibrant flavor profile, this recipe is versatile enough to be served over rice, in tacos, or as a stand-alone dish. Easily accessible through the easyChef Pro App, you can explore personalized recipe recommendations, AI-powered pantry tracking, and a smart shopping list to streamline your meal prep. Select this recipe today and enjoy step-by-step guidance to create a delicious meal effortlessly!

Overview

This Zesty Avocado Cream Shrimp with Garlic Infusion is a luxurious dish that combines the richness of ripe avocados with the delicate sweetness of shrimp. The creamy sauce is enhanced with a hint of lime and a touch of garlic, creating a perfect balance of flavors. This dish is quick to prepare, making it an ideal choice for a gourmet meal at home.

Diet Type

Pescatarian

Allergies

Dairy, Shellfish

Cuisine

Fusion

Serving Size: 2

Cooking Time: 15 minutes

Ingredients

  • 0.25 Cups (cup) butter, melted
  • 2 Whole garlic cloves, minced
  • 0.5 Cups (cup) heavy cream
  • 0.5 Cups (cup) ripe avocado, mashed
  • 0.5 Pounds (lb) large shrimp, peeled
  • 1 Teaspoon (tsp) lime juice
  • 0.25 Teaspoon (tsp) kosher salt
  • 0.25 Teaspoon (tsp) black pepper, ground
  • 1 Tablespoon (tbsp) fresh cilantro, torn

Steps

  1. In a saucepan over low heat, melt the butter. Add the minced garlic and sauté for 1 to 2 minutes until soft and fragrant, but not browned.
  2. Pour in the heavy cream and bring the mixture to a gentle simmer.
  3. Whisk in the mashed avocado until the sauce is smooth and creamy. Return to a simmer.
  4. Add the shrimp to the sauce and cook over medium-low heat until they turn opaque and are cooked through, about 5 to 7 minutes.
  5. Stir in the lime juice, kosher salt, and ground black pepper. Adjust seasoning to taste.
  6. Serve the shrimp hot, garnished with fresh cilantro if desired. Enjoy your gourmet meal!

Notes

Timer

Enjoy your homemade Avocado Lime Shrimp with Garlic Essence!

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