Bacon Cheddar Bites on Pumpernickel

Recipe Collection: Appetizer

Bacon Cheddar Bliss Bites on Pumpernickel elevate your appetizer spread with crispy bacon and sharp cheddar, topped with a tangy mustard mayo, all broiled to perfection on hearty pumpernickel bread. Ideal for non-vegetarians, this American cuisine dish is perfect for gatherings or game day.

With a rich flavor profile, these bites are versatile enough to serve as a crowd-pleasing starter or a satisfying snack. Easily select this recipe from the easyChef Pro App, where you can access personalized recommendations, AI-powered pantry tracking, and smart shopping lists. Organize your ingredients and follow step-by-step guides to create something delicious today!

Overview

Elevate your appetizer game with these Bacon Cheddar Bliss Bites. Perfect for holiday gatherings or game day, these bites feature crispy bacon, sharp cheddar, and a tangy mustard mayo, all broiled to perfection on hearty pumpernickel bread. A guaranteed crowd-pleaser that combines rich flavors and textures in every bite.

Diet Type

Not Vegetarian

Allergies

Dairy, Gluten, Eggs

Cuisine

American

Serving Size: 20

Cooking Time: 30 minutes

Ingredients

  • 1 Pound (lb) bacon, cooked and crumbled
  • 2.5 Cups Cheddar cheese, shredded
  • 2 Tablespoons (tbsp) mustard, prepared
  • 1 Cup mayonnaise
  • 1 Pound (lb) pumpernickel party bread, sliced

Steps

  1. Prepare the Bacon: Place the bacon in a large, deep skillet. Cook over medium-high heat until evenly browned and crispy. Transfer to a paper towel-lined plate to drain. Once cooled, crumble the bacon into small pieces and set aside.
  2. Preheat the Oven: Set your oven to broil.
  3. Mix the Topping: In a medium bowl, combine the crumbled bacon, shredded Cheddar cheese, prepared mustard, and mayonnaise. Stir until the mixture is well combined and creamy.
  4. Assemble the Puffs: Arrange the pumpernickel party bread slices on a cookie sheet. Spoon a generous amount of the bacon-cheese mixture onto each slice, spreading it evenly to cover the surface.
  5. Broil to Perfection: Place the cookie sheet under the broiler for about 5 minutes, or until the cheese is bubbly and slightly golden. Keep a close eye to prevent burning.
  6. Serve: Remove from the oven and let cool slightly before serving. Enjoy these savory puffs warm for the best flavor and texture.

Notes

Timer

Enjoy your homemade Bacon Cheddar Bliss Bites on Pumpernickel!

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