Bacon-Wrapped Grilled Potato Bites
Recipe Collection: Appetizer
Bacon-Wrapped Grilled Potato Bites transform your barbecue with crispy bacon meeting tender, juicy potatoes. This non-vegetarian American dish is perfect for gatherings, offering a mouthwatering blend of sweet brown sugar and a hint of black pepper. Ideal for meal prep, these bites can elevate any meal, from casual cookouts to family dinners.
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Overview
These Sweet and Savory Bacon-Wrapped Grilled Potatoes are a delightful twist on the classic baked potato. Wrapped in crispy bacon and seasoned with brown sugar and black pepper, these potatoes offer a perfect balance of sweet and savory flavors. Ideal for a barbecue or a cozy family dinner, they are sure to be a hit with everyone.
Diet Type
Non-Vegetarian
Allergies
Bacon, Black Pepper
Cuisine
American
Serving Size: 4
Cooking Time: 50 minutes
Ingredients
- 4 Whole baking potatoes, scrubbed
- 1.25 Teaspoons (tsp) salt
- 12 Slices bacon
- 2 Tablespoons (tbsp) olive oil, brushed
- 1 Cup brown sugar
- 2 Tablespoons (tbsp) black pepper, ground
Steps
- Preheat an outdoor grill for medium-high, indirect heat.
- Cut each potato into 5 thick slices, without cutting all the way through. Place each potato onto a square of aluminum foil.
- Sprinkle 0.25 teaspoon salt into the sliced areas of each potato. Wrap each potato with 3 slices of bacon, securing with toothpicks if needed.
- Brush each potato with about 1.5 tablespoons olive oil, then sprinkle with 0.25 cup brown sugar and 1.5 tablespoons black pepper. Wrap each potato loosely in the foil.
- Grill the potatoes on the preheated grill over indirect heat until the bacon is crisp and the potato is soft in the center, about 30 to 45 minutes.
- Serve hot and enjoy the sweet and savory flavors!
Notes
Timer
Enjoy your homemade Bacon-Wrapped Grilled Potato Bites!