BBQ Tofu Sandwiches with Caramelized Onions
Recipe Collection: Lunch
BBQ Tofu Delight Sandwiches with Caramelized Onions bring bold flavors to your table with a vegetarian twist on a classic American favorite. This quick and easy recipe is perfect for busy weeknights or casual gatherings. With a tangy barbecue sauce and the satisfying texture of tofu, these sandwiches are sure to please everyone at the table.
Ideal for vegetarians, this dish is also gluten and soy-friendly. Use it for lunch, dinner, or even a picnic! Easily find this recipe on the easyChef Pro App, where you can access personalized recommendations, AI-powered pantry tracking, and a smart shopping list for effortless meal planning. Select this recipe today and enjoy step-by-step guidance to create a delicious meal!
Overview
Experience the delightful combination of tangy barbecue flavors with the satisfying texture of tofu in these easy-to-make sandwiches. Perfect for a quick lunch or dinner, these sandwiches offer a vegetarian twist on a classic barbecue favorite.
Diet Type
Vegetarian
Allergies
Soy, Gluten
Cuisine
American
Serving Size: 6
Cooking Time: 15 minutes
Ingredients
- 12 Ounces (oz) package extra firm tofu, drained
- 3 Tablespoons (tbsp) vegetable oil
- 1 Whole onion, sliced
- 1.5 Cups barbecue sauce
- 6 Whole hamburger buns
Steps
- Drain the tofu between paper towels until most of the water has been squeezed out.
- Slice the tofu into 1/4 inch thick slices.
- Heat vegetable oil in a large skillet over medium heat. Fry the tofu slices until golden brown on both sides.
- Add the sliced onion to the skillet and cook for a few minutes until the onion reaches your desired consistency.
- Pour in the barbecue sauce, adjusting the amount to your taste. Cook the mixture on low heat for ten minutes.
- Serve the tofu and onion mixture on hamburger buns. Enjoy your tangy BBQ tofu sandwiches!
Notes
Timer
Enjoy your homemade BBQ Tofu Delight Sandwiches with Caramelized Onions!
