Cheesy Chicken Tetrazzini Casserole

Recipe Collection: Dinner

Cheesy Chicken Tetrazzini Casserole brings comforting flavors to your table with a delightful blend of tender chicken, earthy mushrooms, and vibrant pimentos enveloped in a rich cheese sauce. This non-vegetarian Italian-American dish is perfect for family gatherings or meal prep, as it serves 20 and freezes beautifully for future enjoyment. With its creamy texture and hearty ingredients, it’s a crowd-pleaser that pairs well with salads or garlic bread.

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Overview

This Cheesy Chicken Tetrazzini Bake is a comforting and hearty dish perfect for feeding a crowd. Combining tender chicken, savory mushrooms, and vibrant pimentos with a creamy cheese sauce, this casserole is baked to bubbly perfection. It's an ideal meal for gatherings or family dinners, and leftovers can be easily frozen for later enjoyment.

Diet Type

Non-Vegetarian

Allergies

Dairy, Gluten

Cuisine

Italian-American

Serving Size: 20

Cooking Time: 35 minutes

Ingredients

• 1 Pound (lb) spaghetti, divided
• 3 10.75 Ounces (oz) cans condensed cream of mushroom soup, packaged
• 12 Ounces (oz) Cheddar cheese, shredded
• 6 Cups chicken breast meat, shredded
• 1 Pound (lb) mushrooms, sautéed
• 1 4 Ounces (oz) jar pimento peppers, drained
• 2 Cups chicken broth

Steps

1. Preheat the oven to 350 degrees F (175 degrees C).
2. Bring a large pot of salted water to a boil. Add the divided spaghetti and cook for 8 to 10 minutes or until al dente. Drain and set aside.
3. In a large saucepan, heat the packaged condensed cream of mushroom soup over low heat.
4. Add the shredded Cheddar cheese, reserving some for topping, and stir until melted and combined.
5. Stir in the shredded chicken, sautéed mushrooms, pimento peppers, and cooked spaghetti.
6. Gradually add enough chicken broth to achieve a slightly 'sloppy' consistency, mixing well.
7. Pour the mixture into a 9x13 inch baking dish.
8. Sprinkle the reserved shredded Cheddar cheese on top.
9. Bake in the preheated oven for 25 to 35 minutes or until the top is bubbly and golden.
10. Serve hot and enjoy!

Enjoy your homemade Cheesy Chicken Tetrazzini Casserole!