Cheesy Chive Hash Brown Bake

Recipe Collection: Dinner

Cheesy Chive Hash Brown Bake offers comforting flavors in a vegetarian-friendly dish (omit bacon bits for full vegetarian) perfect for any occasion. This American classic combines crispy hash browns, rich cheese, and fresh chives, creating a satisfying texture that will please everyone at the table.

Ideal as a side dish or a way to repurpose Thanksgiving leftovers, this casserole is versatile enough for brunch or dinner. Easily accessible through the easyChef Pro App, you can find personalized recipe recommendations, AI-powered pantry tracking, and a smart shopping list to streamline your meal prep. Select this recipe today and transform your cooking experience!

Overview

This Cheesy Chive Hash Brown Casserole is a versatile dish perfect for using up Thanksgiving turkey leftovers or enjoying as a hearty side any time of the year. With a creamy blend of hash browns, cheese, and a hint of chives, this casserole is sure to be a crowd-pleaser.

Diet Type

Vegetarian (if bacon bits are omitted)

Allergies

Dairy, Gluten

Cuisine

American

Serving Size: 10

Cooking Time: 70 minutes

Ingredients

• 2 Pounds frozen hash brown potatoes, packaged
• 0.5 Cups onion, minced
• 2 10.75 Ounces cans condensed cream of chicken soup, packaged
• 1 10.75 Ounces can condensed cream of mushroom soup, packaged
• 2 Tablespoons fresh chives, minced
• 0.25 Pounds butter, melted
• 1 8 Ounces container sour cream
• 0.5 Cups sharp Cheddar cheese, shredded
• 1 Tablespoon bacon bits, packaged (Optional)
• 0.5 Cups potato chips, crushed

Steps

1. Preheat your oven to 350 degrees F (175 degrees C).
2. In a six-quart casserole dish, mix together the hash browns, onion, cream of chicken soup, cream of mushroom soup, chives, melted butter, sour cream, and shredded cheese.
3. Cover the casserole dish and bake in the preheated oven for 45 minutes.
4. Remove the casserole from the oven, sprinkle with bacon bits and crushed potato chips.
5. Return the dish to the oven and bake uncovered for an additional 15 to 25 minutes, until the top is golden and crispy.
6. Serve hot and enjoy!

Enjoy your homemade Cheesy Chive Hash Brown Bake!