Cherry Walnut Bars
Cherry Walnut Bars! These vegetarian treats feature a buttery crust topped with a chewy blend of crunchy walnuts and sweet maraschino cherries, making them an irresistible snack or dessert. Ideal for those following a vegetarian diet, these bars are also a great option for gatherings.
With a rich, nutty flavor and a hint of sweetness, they are versatile enough to serve at parties or enjoy as a midday pick-me-up. Packed with nutrients from walnuts, these bars provide healthy fats and protein.
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Get ready to create these Cherry Walnut Bliss Bars and elevate your meal prep with EasyChef Pro today!
Recipe Collection: Dessert
Serving Size: 6
Cooking Time: 35 minutes
Overview
Walnut Cherry Delights are a delightful treat combining the rich flavors of walnuts and maraschino cherries. These bars are perfect for a sweet snack or dessert, with a buttery crust and a chewy, nutty topping.
Diet Type
Vegetarian
Allergies
Nuts, Dairy, Eggs, Gluten
Cuisine
American
Ingredients
- 1 Cup all-purpose flour
- 0.33 Cup white sugar
- 0.5 Cup butter, packaged
- 2 Whole eggs, whisked
- 1.5 Cups brown sugar, packed
- 0.25 Cup all-purpose flour
- 0.5 Teaspoon (tsp) baking powder
- 1 Cup walnuts, chopped
- 0.5 Cup maraschino cherries, drained
Steps
- Preheat your oven to 350 degrees F (180 degrees C). Grease a 9-inch square pan.
- In a bowl, mix 1 cup of flour, white sugar, and packaged butter by hand until well combined. Pat this mixture into the prepared pan to form a crust. Bake for 8-10 minutes until lightly golden.
- In another bowl, whisk the eggs until frothy. Gradually whisk in packed brown sugar, then add 0.25 cup of flour and baking powder. Stir in the chopped walnuts and drained maraschino cherries.
- Pour the walnut and cherry mixture over the baked crust.
- Return the pan to the oven and bake for an additional 20-25 minutes, or until the top is set and golden brown.
- Allow to cool before cutting into bars. Enjoy your Walnut Cherry Delights!