Chocolate Lava Mug Cake Magic

Recipe Collection: Dessert

Chocolate Lava Mug Cake Magic satisfies your sweet tooth with a quick and delightful dessert that’s ready in just 7 minutes! This vegetarian-friendly treat features a rich, gooey center that oozes chocolate goodness, making it perfect for a cozy night in or a last-minute dessert. Ideal for those with a love for American cuisine, this cake is a fantastic option for anyone craving a sweet escape.

Easily customizable, you can top it with chocolate chips or a drizzle of hot fudge for an extra touch. Find this recipe and more on the easyChef Pro App, where personalized recommendations, AI-powered pantry tracking, and smart shopping lists make meal prep a breeze. Select this recipe today and enjoy step-by-step guidance to create a delicious treat!

Overview

This Decadent Chocolate Microwave Cake Delight is a quick and easy dessert that satisfies your chocolate cravings in just minutes. With a dense and cakey texture, this microwave cake is perfect for a spontaneous treat or a cozy night in. Enjoy it with your favorite toppings like chocolate chips or a drizzle of hot fudge.

Diet Type

Vegetarian

Allergies

Dairy, Eggs, Gluten

Cuisine

American

Serving Size: 2

Cooking Time: 7 minutes

Ingredients

• 1 Can nonstick cooking spray
• 0.25 Cups (c) white sugar
• 0.25 Cups (c) milk
• 1 Large egg
• 3 Tablespoons (tbsp) butter, softened
• 1 Teaspoon (tsp) vanilla extract
• 0.5 Cups (c) all-purpose flour
• 2 Tablespoons (tbsp) cocoa powder
• 0.25 Teaspoon (tsp) baking powder
• 1 Pinch salt, to taste

Steps

1. Spray a medium microwave-safe bowl with nonstick cooking spray; set aside.
2. In a mixing bowl, combine sugar, milk, egg, butter, and vanilla extract; mix well.
3. In a separate bowl, combine flour, cocoa powder, baking powder, and salt.
4. Blend the flour mixture into the milk mixture until smooth. Pour the batter into the prepared microwave-safe bowl.
5. Cover and cook in the microwave on high for 2 to 2 1/2 minutes, or until the cake springs back when touched.
6. Allow the cake to cool for 5 minutes, then cover the bowl with a plate and invert the cake onto the plate.
7. Serve warm, optionally garnished with chocolate chips or a drizzle of hot fudge. Enjoy!

Enjoy your homemade Chocolate Lava Mug Cake Magic!