Chocolate Oat No-Bake Cookies

Satisfy your sweet cravings with our Chocolate Oat No-Bake Cookies! These vegetarian treats are rich, chewy, and bursting with chocolate flavor, making them a perfect snack for any occasion. Crafted without peanut butter, they cater to a variety of dietary needs and are ideal for those with dairy allergies.

These cookies are versatile enough to be enjoyed as a quick dessert or a sweet pick-me-up during the day. Packed with quick-cooking oats, they offer a wholesome touch while delivering a delightful crunch.

Easily accessible through EasyChef Pro, this recipe comes with a convenient shopping list feature, ensuring you get the best ingredients at the lowest cost per serving.

Try making these Chocolate Oat No-Bake Cookies today and elevate your meal prep with EasyChef Pro’s extensive recipe collection!

Recipe Collection: Dessert

Serving Size: 18

Cooking Time: 20 minutes

Overview

These no-bake oat cookies are a delightful treat made without peanut butter, making them suitable for everyone to enjoy. They are quick to prepare and perfect for satisfying your sweet tooth without the need for an oven.

Diet Type

Vegetarian

Allergies

Dairy

Cuisine

American

Ingredients

• 2 Cups white sugar
• 0.5 Cups butter
• 0.5 Cups milk
• 3 Cups quick cooking oats
• 3 Tablespoons (tbsp) cocoa powder
• 1 Teaspoon (tsp) vanilla extract

Steps

1. In a medium saucepan, combine the sugar, butter, and milk.
2. Bring the mixture to a rolling boil over medium-low heat, stirring constantly. Boil for one minute.
3. Remove the saucepan from heat and stir in the oats, cocoa powder, and vanilla extract.
4. Drop the mixture by teaspoonfuls onto waxed paper.
5. Allow the cookies to cool until they have hardened.

Enjoy your delicious no-bake cookies!