Citrus-Infused Peach and Strawberry Sorbet

Recipe Collection: Dessert

Citrus-Infused Peach and Strawberry Sorbet Bliss is a vegan treat featuring the sweet, juicy flavors of fresh peaches and strawberries, perfectly balanced with a splash of citrusy orange juice. Ideal for warm summer days, this American-style sorbet is free from common allergens, making it a guilt-free dessert option.

The vibrant flavor profile makes it versatile for serving as a refreshing snack or a palate cleanser between courses. Easily find this recipe on the easyChef Pro App, where you can explore personalized recommendations, AI-powered pantry tracking, and smart shopping lists. Get started on your meal prep today and enjoy a delicious homemade sorbet!

Overview

This refreshing sorbet combines the natural sweetness of fresh peaches and strawberries with a hint of citrus from orange juice. Sweetened with brown sugar, this delightful treat is perfect for a hot summer day. An ice cream maker is required to achieve the perfect texture.

Diet Type

Vegan

Allergies

None

Cuisine

American

Serving Size: 4

Cooking Time: 195 minutes

Ingredients

• 2 Cups fresh peaches, sliced
• 1 Cup fresh strawberries, hulled
• 1 Cup fresh orange juice
• 0.25 Cup brown sugar

Steps

1. Place the sliced peaches, hulled strawberries, fresh orange juice, and brown sugar in a food processor. Puree the mixture until smooth.
2. Pour the pureed mixture into an ice cream maker. Freeze according to the manufacturer's instructions until the sorbet is firm.
3. Serve immediately or store in the freezer for later enjoyment.

Enjoy your homemade Citrus-Infused Peach and Strawberry Sorbet Bliss!