Classic American Old Fashioned Cookies

Recipe Collection: Dessert

Classic American Old Fashioned Cookies, a timeless treat that combines a sweet, tender texture with a nostalgic flavor. Perfect for vegetarians, these cookies are free from dairy, eggs, and gluten, making them a versatile option for various dietary needs. Their soft, melt-in-your-mouth quality makes them ideal for family gatherings, tea parties, or simply enjoying with a cup of coffee.

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Overview

These Old Fashioned Cookies have been a family favorite for over 150 years. With a delightful balance of sweetness and a soft, tender texture, they are perfect for any occasion. Enjoy the nostalgia of these classic cookies that have stood the test of time.

Diet Type

Vegetarian

Allergies

Dairy, Eggs, Gluten

Cuisine

American

Serving Size: 18

Cooking Time: 30 minutes

Ingredients

• 2 Cups white sugar
• 0.5 Cups shortening
• 0.5 Cups butter
• 3 Whole eggs
• 5 Teaspoons (tsp) baking powder
• 0.5 Cups milk
• 4 Cups all-purpose flour

Steps

1. Preheat your oven to 350°F (175°C). Grease two cookie sheets to prepare for baking.
2. In a large mixing bowl, cream together the white sugar, shortening, and butter until smooth and well combined.
3. Add the baking powder, eggs, milk, and all-purpose flour to the creamed mixture. Mix until all ingredients are thoroughly combined and a dough forms.
4. Lightly flour a clean surface and roll out the dough to a thickness of 1/4 inch. Use cookie cutters to cut the dough into desired shapes.
5. Place the shaped cookies onto the prepared cookie sheets, leaving space between each cookie.
6. Bake in the preheated oven for about 10-12 minutes or until the cookies are lightly browned.
7. Remove from the oven and allow the cookies to cool on the sheets for a few minutes before transferring them to a wire rack to cool completely. Enjoy your homemade Old Fashioned Cookies!

Enjoy this delightful and easy-to-make treat with your loved ones!