Creamy Sugar Pie

Recipe Collection: Dessert

Creamy Sugar Pie Delight is a vegetarian American classic that’s perfect for any occasion. This luscious pie features a velvety filling made with real butter and half-and-half cream, delivering a sweet, satisfying flavor that will please any palate. With its versatile flavor profile, this pie is perfect for dessert tables, family gatherings, or simply as a sweet treat after dinner. Easily accessible through your easyChef Pro cookbook, you can enjoy the convenience of a shopping list feature that ensures the lowest cost per serving. Get ready to impress your guests with this simple yet delicious Creamy Sugar Pie Delight, and elevate your meal prep with easyChef Pro!

Overview

Sugar Cream Pie I is a delightful, lighter cream pie with a creamy filling cooked before being placed in a baked shell. The use of real butter and half-and-half cream ensures a rich and satisfying flavor. This pie is a favorite among many and is often requested for its simplicity and delicious taste.

Diet Type

Vegetarian

Allergies

Dairy

Cuisine

American

Serving Size: 8

Cooking Time: 120 minutes

Ingredients

• 1 - 9 Inch pie crust, baked
• 4 - Tablespoons cornstarch
• 0.75 - Cups white sugar
• 4 - Tablespoons butter, melted
• 2.25 - Cups half-and-half cream
• 1 - Teaspoon vanilla extract
• 2 - Tablespoons butter, melted
• 0.5 - Teaspoon cinnamon, ground

Steps

1. In a medium saucepan, mix the cornstarch and sugar. Add 4 tablespoons of melted butter and the half-and-half cream.
2. Cook the mixture over medium heat, stirring constantly, until it boils and becomes thick and creamy. Remove from heat and stir in the vanilla extract.
3. Preheat the oven broiler to high.
4. Pour the creamy mixture into the baked pie crust.
5. Drizzle the remaining 2 tablespoons of melted butter over the top and sprinkle with ground cinnamon.
6. Place the pie under the broiler until the butter bubbles. Watch carefully as this process is quick.
7. Refrigerate the pie for at least 1 hour before serving to allow it to set.

Enjoy your homemade Sugar Cream Pie!