Crispy Air Fryer Buffalo Wings

Experience the ultimate game day treat with our Crispy Air Fryer Buffalo Wings! These juicy, flavorful wings are seasoned to perfection with a zesty blend of spices, delivering a satisfying crunch with every bite. Ideal for non-vegetarians, this American classic is free from common allergens, making it a safe choice for gatherings.

Perfect for serving with ranch or blue cheese sauce, these wings are versatile enough for casual dinners or parties. Packed with protein, they fit seamlessly into your meal prep routine. Easily find this recipe and more on EasyChef Pro, where you can create a shopping list for the best cost per serving. Get ready to elevate your snacking game!

Recipe Collection: Appetizer

Serving Size: 4

Cooking Time: 40 minutes

Overview

These crispy air fryer Buffalo wings are a quick and easy way to enjoy a classic favorite. Seasoned with a blend of spices, they come out juicy on the inside and crispy on the outside. Perfect for a game day snack or a casual dinner, serve them with ranch or blue cheese sauce for a complete experience.

Diet Type

Non-Vegetarian

Allergies

None specified

Cuisine

American

Ingredients

  • 2 Teaspoons (tsp) sea salt
  • 1 Teaspoon (tsp) garlic powder
  • 1 Teaspoon (tsp) mustard powder
  • 1 Teaspoon (tsp) coriander, ground
  • 1 Teaspoon (tsp) smoked paprika
  • 0.5 Teaspoon (tsp) cayenne pepper
  • 0.25 Teaspoon (tsp) black pepper, ground
  • 1 Pound (lb) chicken wings

Steps

  1. Preheat the air fryer to 380 degrees F (190 degrees C).
  2. In a shallow bowl, combine sea salt, garlic powder, mustard powder, coriander, smoked paprika, cayenne pepper, and black pepper.
  3. Dredge each chicken wing in the spice mixture, ensuring they are well-coated.
  4. Place the seasoned wings in the air fryer basket in a single layer.
  5. Cook the wings in the air fryer for about 30 minutes, or until they are no longer pink at the bone and the juices run clear. An instant-read thermometer should read 165 degrees F (74 degrees C) when inserted near the bone. Adjust cooking time if wings are smaller.
  6. Serve hot with your choice of ranch or blue cheese sauce. Enjoy!

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