Crunchy Peanut-Infused Green Beans

Recipe Collection: Side Dish

Crunchy Peanut-Infused Green Beans elevate your meal with a vegetarian fusion dish that marries the rich flavors of peanut butter and miso paste. This recipe is perfect for those seeking a unique side or a satisfying snack, featuring fresh green beans coated in a luscious peanut sauce and topped with crunchy peanuts.

Ideal for plant-based diets, this dish is versatile enough to complement any main course or serve as a refreshing cold snack. Easily find this recipe on the easyChef Pro App, where you can access personalized recommendations, AI-powered pantry tracking, and smart shopping lists. Organize your ingredients and follow step-by-step guides to create this delicious dish today!

Overview

Elevate your side dish game with these savory peanut-infused green beans. This recipe combines the creamy richness of peanut butter with the umami depth of miso paste, creating a delightful balance of flavors. The addition of crunchy peanuts adds texture, making this dish not only a perfect side but also a satisfying snack.

Diet Type

Vegetarian

Allergies

Peanuts, Soy

Cuisine

Fusion

Serving Size: 2

Cooking Time: 20 minutes

Ingredients

• 0.33 Pounds (lb) fresh green beans, drained
• 5 Tablespoons (tbsp) smooth peanut butter
• 1 Teaspoon (tsp) brown sugar
• 0.5 Teaspoon (tsp) soy sauce
• 0.33 Cups peanuts, chopped
• 1 Teaspoon (tsp) miso paste

Steps

1. Bring a large pot of lightly salted water to a boil. Add the green beans and cook uncovered until tender, about 3 minutes. Drain in a colander and immediately immerse in ice water for several minutes until cold to stop the cooking process. Once the green beans are cold, drain well and cut into 2-inch pieces.
2. While the green beans are cooling, prepare the peanut sauce. In a mixing bowl, combine the peanut butter, brown sugar, soy sauce, peanuts, and miso paste. Stir until smooth and well combined.
3. Once the green beans are drained and cut, add them to the peanut sauce. Toss until the green beans are evenly coated with the sauce.
4. Serve immediately as a warm side dish or chill in the refrigerator for a refreshing cold snack. Enjoy the savory and nutty flavors with a delightful crunch in every bite.

Enjoy your homemade Crunchy Peanut-Infused Green Beans!