Lobster and Chive Bisque

Recipe Collection: Dinner

Lobster and Chive Soup is a luxurious seafood dish that combines tender lobster meat with fresh chives. This non-vegetarian American cuisine is perfect for special occasions or a cozy dinner at home. Be mindful of allergies, as this recipe contains dairy, shellfish, and gluten.

With its rich flavor profile, this soup is versatile enough to serve as a starter or a main course. Easily accessible through easyChef Pro, you can find this recipe along with a convenient shopping list feature to ensure the lowest cost per serving.

Get ready to impress your guests with this exquisite Lobster and Chive Delight Soup!

Overview

This Lobster and Chive Bisque is a quick and tasty seafood soup that combines the rich flavors of lobster with the freshness of chives. Perfect for a cozy dinner or a special occasion, this bisque is sure to impress with its creamy texture and delightful taste.

Diet Type

Non-Vegetarian

Allergies

Dairy, Shellfish, Gluten

Cuisine

American

Serving Size: 6

Cooking Time: 25 minutes

Ingredients

• 1 Cup lobster meat
• 2 Tablespoons onion, minced
• 5 Tablespoons butter
• 4 Tablespoons all-purpose flour
• 3 Cups milk
• 1.5 Teaspoons salt
• 1 Cup heavy whipping cream
• 3 Tablespoons fresh chives, minced

Steps

1. In a medium-sized pot, sauté the lobster meat, minced onion, and butter until the onions are soft.
2. Stir in the flour until all ingredients are well blended.
3. Gradually add the milk, salt, and heavy whipping cream to the pot.
4. Cook over low heat, stirring occasionally, until the soup has thickened.
5. Garnish the bisque with chopped fresh chives before serving.

Enjoy your delicious Lobster and Chive Bisque!