Heavenly Soft Sugar Cookies
Recipe Collection: Dessert
Heavenly Soft Sugar Cookies, a classic American treat perfect for any occasion. These vegetarian cookies are soft, sweet, and ideal for festive cutouts, making them a favorite among cookie lovers.
With a flavor profile that balances sweetness and a hint of vanilla, these cookies are versatile enough to be enjoyed plain or adorned with your favorite frosting. Easily accessible through your easyChef Pro cookbook, you can create these cookies with a convenient shopping list that ensures the lowest cost per serving.
Get ready to impress your friends and family with these scrumptious cookies—perfect for your next gathering!
Overview
Michelle's Soft Sugar Cookies are a delightful treat with a light and delicate flavor, perfect for Christmastime cutouts. These cookies are soft, easy to make, and sure to be a hit at any gathering.
Diet Type
Vegetarian
Allergies
Eggs, Gluten, Dairy
Cuisine
American
Serving Size: 60
Cooking Time: 20 minutes
Ingredients
- 1.5 Cups white sugar
- 1 Cup margarine
- 3 Whole eggs
- 1 Teaspoon vanilla extract
- 3.5 Cups all-purpose flour
- 2 Teaspoons cream of tartar
- 1 Teaspoon baking soda
- 0.5 Teaspoon salt
Steps
- In a large bowl, beat together the sugar and margarine until light and fluffy.
- Add the eggs one at a time, mixing well after each addition. Stir in the vanilla extract.
- Gradually add the flour, cream of tartar, baking soda, and salt to the egg mixture, stirring by hand until incorporated.
- Cover the dough and chill in the refrigerator for 8 hours or overnight.
- Preheat the oven to 375°F (190°C). Line baking sheets with parchment paper.
- Roll the dough out on a floured surface to a thickness of 1/8 to 1/4 inch and cut into your favorite shapes. Place the cookies onto the prepared baking sheets.
- Bake in the preheated oven until golden, about 6 to 8 minutes.
- Allow cookies to cool on the baking sheets for a few minutes before transferring to wire racks to cool completely.
Notes
Timer
Enjoy these soft and delicious sugar cookies with your favorite frosting or as they are!