No-Bake Chocolate Peanut Butter Oat Cookies

Rich, sweet, and nutty flavors of No-Bake Chocolate Peanut Butter Oat Cookies, a vegetarian American treat that’s perfect for satisfying your sweet tooth without the oven. These easy-to-make cookies are dairy-free and packed with wholesome oats, making them a great snack or dessert option. With a delightful combination of chocolate and peanut butter, they’re versatile enough for any occasion.

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Recipe Collection: Dessert

Serving Size: 36

Cooking Time: 45 minutes

Overview

Preacher Cookies are an easy, no-bake treat that combines the rich flavors of chocolate and peanut butter with the wholesome texture of oats. Perfect for a quick dessert or snack, these cookies require minimal preparation and are ready in under an hour.

Diet Type

Vegetarian

Allergies

Dairy, Peanuts

Cuisine

American

Ingredients

• 2 Cups white sugar
• 0.5 Cups butter
• 0.5 Cups milk
• 4 Tablespoons (tbsp) unsweetened cocoa powder
• 1 Pinch salt, to taste
• 3 Cups quick cooking oats
• 0.5 Cups unsweetened peanut butter
• 1 Teaspoon (tsp) vanilla extract

Steps

1. Gather all the ingredients.
2. In a saucepan over medium-high heat, mix together the sugar, butter, milk, cocoa, and salt. Bring the mixture to a boil and let it boil for 1 minute.
3. Remove the saucepan from heat and stir in the oats, peanut butter, and vanilla extract until well combined.
4. Drop the mixture by tablespoonfuls onto waxed paper.
5. Allow the cookies to cool and harden for 30 to 45 minutes before serving.

Enjoy these delicious and easy-to-make no-bake cookies with your family and friends!