Peanut Butter Chocolate Dream Dessert

Recipe Collection: Dessert

Peanut Butter Chocolate Dream Dessert is a rich, creamy, and nutty no-bake treat that pays homage to American cuisine. This vegetarian dessert is perfect for gatherings, featuring layers of peanut butter, chocolate pudding, and a crunchy graham cracker crust.

Versatile and satisfying, this dessert is perfect for parties or family gatherings, sure to impress with its sweet, chocolatey layers. Easily find this recipe and more in your easyChef Pro cookbook, complete with a convenient shopping list feature to ensure you get the best price per serving.

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Overview

This Jimmy Carter Dessert is a delightful tribute to the 39th president of the U.S.A., featuring his favorite nut, the peanut. This no-bake dessert is perfect for large gatherings, offering a creamy, nutty, and chocolatey experience that is sure to please any crowd.

Diet Type

Vegetarian

Allergies

Dairy, Peanuts, Gluten

Cuisine

American

Serving Size: 16

Cooking Time: 260 minutes

Ingredients

• 1.5 Cups graham cracker crumbs
• 0.25 Cups white sugar
• 0.33 Cups butter, melted
• 1 Package (8 oz) cream cheese
• 0.33 Cups peanut butter
• 2 Containers (8 oz each) frozen whipped topping, thawed
• 1 Cup confectioners' sugar
• 1 Package (3.4 oz) instant vanilla pudding mix
• 1 Package (3.9 oz) instant chocolate pudding mix
• 3 Cups milk
• 0.25 Cups peanuts, chopped
• 0.125 Cups semisweet chocolate, grated

Steps

1. Combine graham cracker crumbs, white sugar, and melted butter. Press the mixture firmly into the bottom of a 13x9-inch pan to form the crust.
2. In a bowl, mix cream cheese and peanut butter until smooth. Stir in 2 cups of the whipped topping and confectioners' sugar. Spread this mixture evenly over the prepared crust.
3. Mix the instant vanilla and chocolate pudding mixes with milk until smooth. Pour this mixture over the peanut butter layer.
4. Spread the remaining whipped topping over the pudding layer.
5. Sprinkle the top with chopped peanuts and grated semisweet chocolate.
6. Chill the dessert in the refrigerator for at least 4 hours before serving.

Enjoy this creamy, nutty, and chocolatey dessert with friends and family!