Sausage and Pepper Linguine Extravaganza

Recipe Collection: Dinner

Sausage and Pepper Linguine Extravaganza, a quick and satisfying dish perfect for busy weeknights. This non-vegetarian Italian recipe features savory sweet Italian sausage, colorful red bell peppers, and a splash of white wine, creating a rich sauce that beautifully coats the linguine. With gluten and dairy considerations, this dish is ideal for those looking for hearty comfort food without compromising on taste.

Versatile and flavorful, it’s perfect for family dinners or casual gatherings. Easily find this recipe and more in your easyChef Pro cookbook, complete with a handy shopping list feature for the best cost per serving. Get cooking today!

Overview

This Linguine with Peppers and Sausage is a quick and delicious dish perfect for a weeknight dinner. The combination of sweet Italian sausage, vibrant red bell peppers, and a splash of white wine creates a flavorful sauce that pairs beautifully with linguine pasta. Top it off with grated Parmesan cheese for a delightful finish.

Diet Type

Non-Vegetarian

Allergies

Gluten, Dairy

Cuisine

Italian

Serving Size: 4

Cooking Time: 35 minutes

Ingredients

• 8 Ounces (oz) package linguine pasta
• 0.5 Pound (lb) sweet Italian sausage, casings removed
• 2 Whole red bell peppers, sliced
• 1 Whole onion, minced
• 1 Clove garlic, minced
• 1 Cup white wine
• 0.25 Cup Parmesan cheese, grated

Steps

1. Bring a large pot of lightly salted water to a boil. Cook the linguine until tender yet firm to the bite, about 11 minutes.
2. While the pasta is cooking, sauté the sausage in a heavy skillet over medium-high heat until light brown, breaking up clumps with the back of a spoon.
3. Add the sliced red bell peppers, minced onion, and minced garlic to the skillet. Sauté until the vegetables are tender.
4. Pour in the white wine and simmer until the liquid is slightly reduced, about 6 minutes.
5. Drain the pasta and add it to the skillet. Toss to combine with the sausage and pepper mixture.
6. Add the grated Parmesan cheese and toss to blend. Serve immediately.

Enjoy this vibrant and flavorful dish with your family!