Southern Crunch Coleslaw with Bacon and Mustard Dressing

Recipe Collection: Salads

Southern Crunch Coleslaw with Bacon and Mustard Dressing elevates your meal with a tangy mustard dressing, crispy bacon, and hard-cooked eggs, creating a unique flavor profile that pairs perfectly with grilled meats. Ideal for Southern cuisine lovers, this coleslaw is a refreshing side that adds a satisfying crunch to any plate.

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Overview

This Southern Coleslaw recipe elevates the classic side dish with a tangy and creamy mustard dressing, crispy bacon, and a unique twist of hard-cooked eggs. Perfect for pairing with grilled meats or as a refreshing side for any meal, this coleslaw is sure to impress with its rich flavors and satisfying crunch.

Diet Type

Not Vegetarian

Allergies

Eggs, Mustard

Cuisine

Southern

Serving Size: 6

Cooking Time: 80 minutes

Ingredients

• 1 Tablespoon (tbsp) red wine vinegar
• 1 Teaspoon (tsp) white sugar
• 0.33 Cups mayonnaise
• 1 Tablespoon (tbsp) coarse-grain brown mustard
• 1 Head cabbage, shredded
• 2 Whole hard-cooked eggs, peeled
• 6 Slices bacon, crumbled
• 1 Pinch salt, to taste
• 1 Pinch pepper, to taste

Steps

1. Prepare the Dressing: In a large mixing bowl, combine the red wine vinegar, white sugar, mayonnaise, and coarse-grain brown mustard. Whisk until the sugar is dissolved and the dressing is smooth.
2. Assemble the Coleslaw: Add the shredded cabbage to the bowl with the dressing. Toss gently to ensure the cabbage is evenly coated.
3. Add the Eggs and Bacon: Gently fold in the peeled hard-cooked eggs and crumbled bacon, ensuring they are evenly distributed throughout the coleslaw.
4. Season and Chill: Season the coleslaw with salt and pepper to taste. Cover the bowl with plastic wrap and refrigerate for at least 1 hour to allow the flavors to meld.
5. Serve: Before serving, give the coleslaw a final toss to redistribute the dressing. Serve chilled as a side dish to complement your favorite grilled meats or as a refreshing addition to any meal. Enjoy the perfect balance of tangy, creamy, and savory flavors in every bite!

Enjoy your homemade Southern Crunch Coleslaw with Bacon and Mustard Dressing!