Spicy Grilled Beef Burgers with Fresh Peppers
Recipe Collection: Dinner
Spicy Grilled Beef Burgers with Fresh Peppers are a fiery delight for those who love a bit of heat in their meals. Bursting with bold flavors from fresh jalapenos, poblanos, and optional habaneros, these burgers are a non-vegetarian American classic. Perfect for a barbecue, they can be served on buns with your favorite toppings or enjoyed on their own. With easy access through the easyChef Pro App, you can explore personalized recommendations, AI-powered pantry tracking, and a smart shopping list to save on ingredients. Get ready to fire up your grill and create a mouthwatering meal today!
Overview
These Fiery Grilled Beef Burgers are packed with a spicy kick from fresh jalapeno, poblano, and optional habanero peppers. Perfect for those who love a bit of heat, these burgers are a flavorful addition to any barbecue. Serve them on buns with your favorite toppings for a complete meal.
Diet Type
Non-Vegetarian
Allergies
None specified
Cuisine
American
Serving Size: 8
Cooking Time: 25 minutes
Ingredients
- 2 Pounds (lb) beef, ground
- 2 Teaspoons (tsp) garlic, minced
- 2 Fresh jalapeno peppers, minced
- 1 Small fresh poblano chile pepper, minced
- 1 Fresh habanero pepper, minced (Optional)
- 1 Teaspoon (tsp) pepper flakes, ground
- 2 Tablespoons (tbsp) cilantro, minced
- 1 Teaspoon (tsp) cumin, ground
Steps
- Preheat the grill for high heat.
- In a large bowl, mix together the ground beef, minced garlic, jalapeno peppers, poblano pepper, habanero pepper (if using), crushed red pepper flakes, cilantro, and cumin. Form the mixture into burger patties.
- Lightly oil the grill grate. Place the burgers on the grill and cook for 5 minutes per side, or until well done.
- Serve on buns with your favorite toppings. Enjoy your spicy creation!
Notes
Timer
Enjoy your homemade Spicy Grilled Beef Burgers with Fresh Peppers!