Sweet and Spicy Missouri Burger

Recipe Collection: Dinner

Sweet and Spicy Missouri Burger Bliss brings bold flavors to your table with a mouthwatering American classic that combines lean ground beef with a perfect balance of honey mustard and brown sugar. This non-vegetarian recipe is ideal for those who love a touch of sweetness with a spicy kick. Perfect for summer cookouts, these burgers are versatile enough to be served with fries, salads, or grilled veggies.

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Overview

This Sweet and Spicy Missouri Burger Delight combines lean ground beef with a unique blend of spices and a touch of sweetness from honey mustard and brown sugar. Topped with Swiss cheese and served on a hamburger bun, this burger is sure to be a hit at your next cookout.

Diet Type

Non-Vegetarian

Allergies

Dairy, Gluten

Cuisine

American

Serving Size: 4

Cooking Time: 25 minutes

Ingredients

• 1 Pound (lb) lean ground beef, ground
• 2 Teaspoons (tsp) onion powder
• 0.25 Cups honey mustard
• 1 Teaspoon (tsp) garlic powder
• 2 Teaspoons (tsp) crushed red pepper
• 0.5 Teaspoon (tsp) salt, seasoned
• 0.25 Cups brown sugar
• 2 Tablespoons (tbsp) olive oil
• 4 Slices Swiss cheese
• 4 Whole hamburger buns

Steps

1. In a large bowl, mix the ground beef, onion powder, honey mustard, garlic powder, crushed red pepper, salt, and brown sugar. Shape the mixture into 4 equal-sized patties.
2. Heat the olive oil in a large skillet over medium heat.
3. Cook the burger patties in the skillet, turning occasionally, until they reach your desired level of doneness, approximately 15 to 20 minutes for well-done.
4. Shortly before removing the patties from the skillet, top each with a slice of Swiss cheese, allowing it to melt slightly.
5. Serve each patty on a hamburger bun and enjoy your Sweet and Spicy Missouri Burger Delight!

Enjoy your homemade Sweet and Spicy Missouri Burger Delight!