Sweet & Spicy Peach Pork Skillet
Recipe Collection: Dinner
Sweet & Spicy Peach Pork Skillet is a fusion dish that harmonizes the juicy sweetness of peach preserves with the bold heat of salsa. This quick, 30-minute recipe is perfect for busy weeknights, making it a go-to for families seeking flavor-packed meals. With no specified allergens, it’s a versatile option for everyone.
This dish shines with its unique flavor profile, making it ideal for serving over rice or alongside your favorite sides. Easily find this recipe on the easyChef Pro App, where you can explore personalized recommendations, AI-powered pantry tracking, and smart shopping lists. Get organized and create a delicious meal today!
Overview
This Peach Pork Picante is a delightful one-skillet dish that combines the sweet and tangy flavors of peach preserves with the bold kick of salsa. Perfect for busy weeknights, this dish is both quick and flavorful, making it a family favorite.
Diet Type
Not specified
Allergies
None specified
Cuisine
Fusion
Serving Size: 6
Cooking Time: 30 minutes
Ingredients
- 1 Ounce (oz) package taco seasoning mix
- 1 Pound (lb) boneless pork loin, cubed
- 2 Tablespoons (tbsp) vegetable oil
- 1 Cup salsa
- 0.25 Cup peach preserves
Steps
- Sprinkle the taco seasoning over the cubed pork, ensuring an even coating.
- Heat the vegetable oil in a large skillet over medium-high heat.
- Add the seasoned pork to the skillet and sauté until browned, about 5 to 7 minutes.
- Stir in the salsa and peach preserves, mixing well to combine all the flavors.
- Cover the skillet and reduce the heat to a simmer.
- Let the dish simmer gently for about 10 minutes.
- Serve hot, ideally over a bed of rice or with your favorite side dish.
Notes
Timer
Enjoy the perfect balance of spicy and sweet in this quick and easy Peach Pork Picante!
