Tangy Tomato & Lettuce Crunch Sandwich
Recipe Collection: Lunch
Tangy Tomato & Lettuce Crunch Sandwich elevates your lunch with a burst of flavor from a unique blend of ketchup, hot pepper sauce, and mayonnaise, all nestled between crispy whole wheat bread. Perfect for a quick meal or snack, this American-style sandwich is a delightful combination of textures and tastes.
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Overview
Elevate your classic tomato sandwich with a zesty twist! This quick and easy recipe combines the tangy flavors of ketchup and hot pepper sauce with the creamy richness of mayonnaise, all layered between perfectly toasted whole wheat bread. It's a refreshing and satisfying meal that’s perfect for a light lunch or snack.
Diet Type
Vegetarian
Allergies
Wheat, Egg (in mayonnaise)
Cuisine
American
Serving Size: 2
Cooking Time: 5 minutes
Ingredients
- 2 Tablespoons (tbsp) ketchup
- 1 Tablespoon (tbsp) mayonnaise
- 0.125 Teaspoon (tsp) salt
- 0.125 Teaspoon (tsp) hot pepper sauce
- 4 Slices whole wheat bread
- 2 Leaves lettuce, torn
- 1 Whole tomato, sliced
Steps
- In a small bowl, combine the ketchup, mayonnaise, salt, and hot pepper sauce. Mix well until smooth and evenly combined. This will be your zesty sandwich spread.
- Toast the slices of whole wheat bread until they are golden brown and crisp.
- Spread the zesty ketchup mixture generously on one side of each slice of toast.
- Place a lettuce leaf on two of the slices, then layer with 3 to 4 slices of fresh tomato.
- Top each with the remaining slices of toast, spread side down, to form two sandwiches.
- Slice each sandwich in half and serve immediately for the best texture and flavor. Enjoy your zesty tomato and lettuce toasted sandwich!
Notes
Timer
Enjoy your homemade Tangy Tomato & Lettuce Crunch Sandwich!
