Winter Melon
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Winter melon, also known as ash gourd or white gourd, is a large, cylindrical fruit with a pale green or white skin and a mild, slightly sweet flavor. It's commonly used in Asian cuisines, often in soups and stir-fries. The flesh is dense and watery, making it versatile for both savory and sweet dishes. When cooked, it takes on flavors well, absorbing seasonings and other ingredients. Winter melon is also known for its health benefits and is often enjoyed for its refreshing qualities, especially in hot weather.