Lemon Pisco Sour
Lemon Pisco Sour, a refreshing cocktail that captures the essence of Chilean cuisine. This tangy drink combines smooth Pisco with fresh lemon juice, creating a perfect balance of sweet and sour. Ideal for any occasion, this cocktail is quick to prepare and contains no allergens, making it a safe choice for everyone.
With its bright citrus notes, the Zesty Lemon Pisco Sour is perfect for summer gatherings or cozy nights in. Easily accessible through EasyChef Pro, this recipe comes with a convenient shopping list feature, ensuring you get the best ingredients at the lowest cost per serving.
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Recipe Collection: Cocktail
Serving Size: 1
Cooking Time: 2 minutes
Overview
The Lemon Pisco Sour is a refreshing and tangy cocktail that hails from Chile and Peru. Made with Pisco, a South American brandy, and fresh lemon juice, this drink is perfect for a quick and easy refreshment.
Diet Type
Not Applicable
Allergies
None
Cuisine
Chilean
Ingredients
- 1 Tablespoon (tbsp) white sugar, to taste
- 1 Fluid Ounce (fl oz) fresh lemon juice
- 2 Fluid Ounces (fl oz) Pisco
- 1 Cup ice cubes
Steps
- In a small cup, dissolve the sugar in the lemon juice.
- Pour the lemon juice and sugar mixture along with the Pisco into a cocktail shaker.
- Add ice cubes, cover, and shake until the outside of the shaker is frosty, about 30 seconds.
- Strain the mixture into a cocktail glass and serve immediately. Enjoy your Lemon Pisco Sour!