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Banana Pudding–Infused Sugar Cookies

These cookies blend classic sugar cookie tenderness with the creamy, nostalgic flavor of banana pudding, yielding a soft crumb that practically melts. Banana Pudding–Infused Sugar Cookies are perfect for potlucks, lunchbox treats, or a cozy dessert, with gentle vanilla-banana notes that make each bite taste like a favorite childhood dessert.

  • Prep15 mins
  • Cook10 mins
  • Serves30
  • DifficultyEasy
Banana Pudding–Infused Sugar Cookies

easyChef Pro health score

Calculated from USDA-referenced nutrient data for the ingredients in Banana Pudding–Infused Sugar Cookies, not estimated by an AI model. The same recipe returns the same score every time.

26 Health Score
Glycemic ImpactPoor
31 / 100
Carb quality, not quantity. Higher is better.
Nutritional DensityPoor
0 / 100
Nutrients per calorie. Higher is better.
Energy DensityPoor
32 / 100
Calories by weight. Higher means more food for fewer calories.
NOVA Processed Food
3 / 4
Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.

How it scores for each health goal

The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.

64
Heart Health
50
Metabolic
12
Digestive
18
Inflammatory
16
Performance
19
General Wellness
  1. 1

    In a medium bowl, cream the shortening and sugar until light and fluffy. Beat in the eggs one at a time. Stir in the vanilla extract, baking powder, salt, and instant banana pudding mix. Mix in 2 cups flour. Gradually add the remaining 1/2 cup flour as needed to make a workable dough. Cover and chill in the refrigerator for at least 2 hours.

  2. 2

    Preheat the oven to 375 degrees F (190 degrees C). Grease the baking sheets. Shape the dough into walnut-sized balls and place them 2 inches apart on the prepared baking sheets. Flatten the balls to about 1/4 inch thick.

  3. 3

    Bake for 8 to 10 minutes in the preheated oven, or until lightly browned.

About This Recipe

Banana Pudding Infused Sugar Cookies is made with 8 ingredients and serves 30. It takes about 25 mins and is rated easy. Key ingredients include All Purpose Flour, Baking Powder, Banana Instant Pudding, and Cane Sugar. Each serving provides about 87.03 kcal.

Recipe Questions

What is Banana Pudding–Infused Sugar Cookies made of?
The main ingredients are All-Purpose Flour, Baking Powder, Banana Instant Pudding, Cane Sugar, Eggs. The full list of 8 is above.
How long does it take to make Banana Pudding–Infused Sugar Cookies?
About 25 mins in total: 15 mins to prepare and 10 mins to cook.
How many calories are in one serving?
One serving provides about 87.03 kcal. The full nutrition breakdown is above.
Is Banana Pudding–Infused Sugar Cookies easy to make?
This recipe is rated easy, with 8 ingredients and 3 steps.
Is Banana Pudding–Infused Sugar Cookies healthy?
Banana Pudding–Infused Sugar Cookies has an easyChef Pro health score of 26/100. Per serving, it provides 87.03 calories and 1.75 g of protein, or 4% of the Daily Value. It contains Eggs, Milk, Wheat and Gluten, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

How easyChef Pro scores recipes and products

easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.

The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.

Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.

For recipes, changing an ingredient, quantity or serving size changes the nutrition and may change the score. Remix the recipe in easyChef Pro to calculate fresh nutrition and scores for the version you actually make. Product scores are based on the nutrition and serving information associated with that specific product.

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